Cathy Pollak writes Noble Pig from her home, vineyard and winery in the Willamette Valley of Oregon, where she lives with her husband and two sons. She is a passionate cook who left the beaches of Southern California for the rainy valleys of the northwest in pursuit of a dream. She shares mouthwatering recipes and tales of life on the vineyard on her blog. You can also find her on Facebook, Twitter, Instagram and Pinterest. Continue reading “Center Stage: Searing Grill Chile-Lime Shrimp Skewers with Noble Pig”
Center Stage: Searing Grill Chile-Lime Shrimp Skewers with Noble Pig




