Bacon. Cheeseburger. Meatloaf. Yes, that’s what you just read. This cheesy, over-the-top meatloaf can be made right in your slow cooker and tastes just like a bacon cheeseburger. Continue reading “Slow Cooker Bacon Cheeseburger Meatloaf”
Month: March 2016
Rice Cooker Macaroni and Cheese
I’ve never met a macaroni and cheese I didn’t like. Macaroni and cheese with broccoli, macaroni and cheese with crab meat, macaroni and cheese with bacon. It’s all good. I didn’t think my love for macaroni and cheese could grow until I realized you could make macaroni and cheese from start to finish in your rice cooker. Yes, in your rice cooker. And the best part, it takes under 20 minutes. Continue reading “Rice Cooker Macaroni and Cheese”
Avocado Deviled Eggs (Green Devils)
As the Easter holiday approaches, people are starting to plan their brunch, lunch, and dinner menus. If you are sitting down for a meal on Easter, you will most likely find deviled eggs on the table. Continue reading “Avocado Deviled Eggs (Green Devils)”
5 Recipes Perfect for an Easter Meal
Whether you are serving brunch, lunch or dinner, these five Easter recipes are the perfect addition to your table this holiday.
Grounds for Discussion: Choosing the Right Grind
You need two key ingredients for a great cup of joe – water and coffee. You can conveniently buy coffee beans already ground and bagged, or enclosed in perfectly-portioned single-serve packs. But for the freshest, best-tasting cup, buy whole beans and grind them yourself at home using a coffee grinder
Continue reading “Grounds for Discussion: Choosing the Right Grind”
Our 10 Best Recipes for St. Patrick’s Day
Whether you mark the occasion with leprechauns, green beer, pots of gold, four-leaf clovers, corned beef and cabbage or traditional Irish stews, we hope you have a fun and festive St. Patrick’s Day. Here are our 10 favorite recipes to help you celebrate the luck of the Irish this year. Continue reading “Our 10 Best Recipes for St. Patrick’s Day”
Sweet and Savory Pies for Pi Day
Pi Day is celebrated on March 14. As if we needed another reason to bake and eat pie, Pi Day seems like a pretty good excuse. We’ve compiled a few of our favorite sweet and savory pies to help you celebrate Pi Day. Continue reading “Sweet and Savory Pies for Pi Day”
Parmesan Peas
Do you find that you’re always in need of an easy weeknight side dish? We’ve got you covered with these Parmesan Peas. Continue reading “Parmesan Peas”