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    Not ready for fall? Seal the tastes of summer
    6 minute read Written by Hamilton Beach on July 21, 2021

    The long, lazy days of summer seem to go by in a blink, taking with them the best-tasting fruits and vegetables of the year. In winter we long for the flavor of a summer tomato and make do with what we can find at the supermarket. But what if you...

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    Summertime and the cooking is easy (and slow)
    5 minute read Written by Hamilton Beach on July 14, 2021

    Soup or stew on a crisp autumn day—this is how most of us imagine using a slow cooker. But summer is also a great time to pull out this versatile appliance, sit back and let time do the work. Forget turning on the oven (and then turning up the...

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    Celebrate summer with slow cooker barbecue recipes
    5 minute read Written by Hamilton Beach on June 30, 2021

    Cooking meat “low and slow” is the very definition of barbecue, according to Smithsonian Magazine, and it is as American as apple pie. Barbecue actually made its way to what is now the U.S. by none other than Christopher Columbus, who discovered...

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    Eating pretty: Why spiralized veggies might really taste better
    3 minute read Written by Hamilton Beach on June 29, 2021

    Before we lift a forkful of food to our mouths, we’ve already eaten with our eyes. Because the visual presentation of food comes first, it affects how we taste what’s on the plate.

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    Bake, broil & toast: 42 recipes you can make in a toaster oven
    4 minute read Written by Hamilton Beach on April 20, 2021

    Toaster ovens (also known as countertop ovens) are great for small-batch recipes—you can quickly cook up a sheet pan dinner for two of chicken thighs with roasted root vegetables, or freeze your favorite recipe for chocolate chip cookie dough and...

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    Banana nut muffins
    1 minute read Written by Pat Schweitzer on April 13, 2021

    Who doesn’t love a delicious, freshly baked banana nut muffin? It is one of my favorite things! And since muffins are so quick to make, I can stir up the ingredients and have them hot and ready from my toaster oven in about 20 minutes.

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    Air fryer bacon and sausage
    1 minute read Written by Pat Schweitzer on March 30, 2021

    Air fryers have found their way into many kitchens. This popular and versatile appliance comes in all different shapes and sizes and can be used to make so many delicious recipes. A great way to use your air fryer is to make bacon and sausage in...

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    DIY muffins
    2 minute read Written by Pat Schweitzer on March 25, 2021

    What is your favorite muffin flavor? Is it blueberry? Does your family prefer a different type? Maybe the kids love chocolate chip muffins and grandma likes cinnamon streusel. With this DIY guide, we'll show you how to make everyone's favorite...

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