My blender is one of the most frequently-used appliances in my kitchen. While I have to admit that most mornings I use it to whip up a fruit smoothie and run out the door, blenders can do so much more than just blend fruit, yogurt, and ice. The Test Kitchen loves using the Hamilton Beach® single-serve blender to mix homemade marinades, sauces, and salad dressings. You can even use your standard blender to make everything from blended soups to ice cream to whole juice. Throwing a party? Use it to crush ice for cocktails or homemade snow cones or to make a quick dip. If you reserve most of your blending for smoothies and protein shakes, read this list and get inspired to use the blender for breakfast, lunch, and dinner.
Continue reading “7 Recipes You Can Make in Your Blender that Aren’t Smoothies”
