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Julia Child put Coq au Vin on the menu of many Americans households back in 1961 when her famous “Mastering the Art of French Cooking” was published. She often featured it on her PBS show, and this French braised chicken and wine dish became an...
On a recent business trip to New York City, I was going through security at a big publishing house where I had to sign in and show proper ID to the receptionist. She was quite distracted as there was a big line forming making her a bit cranky. When...
It is easy to get caught in a food rut. We make the same things over and over again. But you can have variety without a lot of effort. Here are five of our favorite ways to make different but delicious chicken dishes in the slow cooker. ...
It's easy to take for granted the drink that wakes us up, gets us moving or sustains us through a road trip or a long meeting. But, in case you didn't know, coffee has its very own holiday, so let's take a moment to reflect on the many joys the...
Your slow cooker makes tough cuts of meat - like beef brisket - unbelievably tender. That's why it's the perfect way to make these French dip sandwiches. We tested multiple methods of getting the most flavorful brisket from the slow cooker. This...
UPDATED MAY 21, 2020: A rice cooker is a foolproof way to get perfectly cooked rice with minimal effort. It eliminates that undercooked crunch or even worse, the overcooked mush that can happen on the stovetop. Plus, it has the same set-and-forget...
Bethany DeVore studied interior design in college and is now focusing her efforts on blogging, creating, and soaking up the joys of toddlerhood. She and her husband recently bought a new home and are working to turn it into their dream home one...
This protein-packed slow cooker stew is the perfect autumn meal. Our recipe takes 6-7 hours on LOW, so you can get your prep work done in the morning and have a comforting dinner on the table when the kids get home from their after school...
