SUBSCRIBE TO THE BLOG

    Sign up to receive new posts by email

    Topic: Mexican Food

    Mexican Zucchini Boats
    6 minute read Written by Hamilton Beach on May 20, 2018

    There’s no wrong way to eat zucchini. Whether you’re using your Hamilton Beach® electric spiralizer to make long zoodles, baking it into zucchini bread, or  sautéing slices for a simple summer side dish, there are plenty of recipes that incorporate...

    Keep Reading
    Sheet Pan Suppers: Shrimp Fajitas
    3 minute read Written by Hamilton Beach on June 6, 2017

    As the seasons change, one thing remains the same - our love for sheet pan suppers. Whether you are making a simple chicken dinner for  two or whipping up a watch party appetizer for the big game, there’s always an excuse to make a one-pan meal.

    Keep Reading
    Move Aside Marinara and Ricotta - Slow Cooker South of the Border Lasagna
    3 minute read Written by Hamilton Beach on October 17, 2016

    Slow cooker lasagna is one of those go-to dishes when you need to whip up a hearty meal. It’s filling, it’s easy, it feeds a crowd. It’s also easily customizable. Vegetarians in the family? Do an all-veggie version using slices of eggplant instead...

    Keep Reading
    Mexican Corn & Avocado Salad is Your New Go-To Summer Side Dish
    2 minute read Written by Hamilton Beach on July 13, 2016

    We won’t call it imitation Chipotle, but we could.

    Keep Reading
    Fiesta, Fiesta: Cinco De Mayo Recipes for a Crowd
    3 minute read Written by Hamilton Beach on May 4, 2016

    Whether you are having friends over for a Cinco De Mayo themed happy hour or cooking your favorite Mexican dishes for the family, these 5 recipes are muy bien and perfect for any Cinco De Mayo celebration.

    Keep Reading
    Chicken Chimichangas with Ranchero Sauce
    2 minute read Written by Hamilton Beach on January 19, 2016

    I could eat Mexican food all day, everyday - anytime, anyplace. While tacos and enchiladas are simple staples to incorporate into your weekly dinner menu, why not try turning your favorite Mexican entrée up a notch? We used a deep fryer to fry these...

    Keep Reading
    Slow Cooker Beef Enchilada Casserole with Mole Sauce
    2 minute read Written by Hamilton Beach on November 30, 2015

    Now that fall has settled in with cooler temperatures and less hours of sunlight, many of us turn to good books, cozy fireplaces and hearty food for comfort. Stews, pot roast, and soups are great, but if you want an easy meal with a little kick to...

    Keep Reading

    Submit a Comment

    Stay up to date