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Take your baking up a notch with 9 delectable desserts

Take your baking up a notch with 9 delectable desserts

No, it’s not your imagination—scientists tell us that baking is a mood booster. Sure, we like to eat sweets when stressed or upset, but it turns out that creating cakes, cookies and other delights makes the baker feel better too. Baking seems to...

Cook Like a Pro: The No-Stress Plan for Hosting Friends and Family

Cook Like a Pro: The No-Stress Plan for Hosting Friends and Family

The true test of becoming a pro in the kitchen? Cooking for other people. The pressure is on to impress, and there’s a million things to think about that you normally wouldn’t—planning a menu, getting the timing right, accommodating different...

Cook Like a Pro: 13 Recipes Every Home Chef Needs in Their Back Pocket

Cook Like a Pro: 13 Recipes Every Home Chef Needs in Their Back Pocket

Want to achieve professional cooking results at home? We’ve rounded up thirteen recipes that will impress your friends and family, but are easily achievable for anyone who has an interest in experimenting with advanced cooking techniques and...

Cook Like a Pro: 7 Techniques Every Home Chef Should Master

Cook Like a Pro: 7 Techniques Every Home Chef Should Master

Sure, you can bake, sauté and scramble an egg or two. But do you know the difference between mixing and emulsifying? Or boiling and blanching? Get familiar with these advanced cooking techniques, and consider yourself Top Chef material. ...

Should I Go Pro?

Should I Go Pro?

Upgrading to professional-style small kitchen appliances can take your meals to the next level, whether you’ve just taken an interest in cooking or you can already flambé, braise, broil, cure and clarify with the best of them. Are your tools up...

Beat the Heat with Watermelon Coconut Sorbet

Beat the Heat with Watermelon Coconut Sorbet

There are few things more refreshing on a hot summer day than a slice of fresh watermelon.  The juicy, sweet fruit is super satisfying - and not to mention hydrating - on a 90 plus degree day. Transform it into a watermelon coconut sorbet (expertly...

Center Stage: Blender Strawberry Cheesecake Ice Cream with If You Give a Blonde a Kitchen

Center Stage: Blender Strawberry Cheesecake Ice Cream with If You Give a Blonde a Kitchen

Happy National Ice Cream Month! Haley here from If You Give a Blonde a Kitchen and today I’m sharing my recipe for strawberry cheesecake ice cream. Made with fresh strawberries, cream cheese, and graham cracker bits, this ice cream tastes just...

8 Favorite Food Processor Recipes

8 Favorite Food Processor Recipes

I often use my food processor to chop onions (and prevent the inevitable pre-dinner cry), whip up fresh pesto, and make creamy homemade hummus. It’s a super useful appliance when you need to make a quick sauce or simply want to avoid washing the...