Topic: Italian food
Italian Sausage, peppers, and onions happens to be my favorite pizza topping combination, but it also happens to be delicious served by itself as a hearty Italian dinner. And it couldn’t be easier to make in the slow cooker. Read on to learn why...
Panzanella is an Italian bread salad that is usually made with stale bread (like you’d use to make bread crumbs of bread pudding). The recipe combines seasonal ingredients into one salad that, in my opinion, has it all....
This sausage stew reminds me so much of home. Every winter, my dad would make this stew and it’s become one of my cold-weather favorites. It’s one of those dishes that warms you to your core. Cue thoughts of your coziest blankets. Are you...
Growing up in an Italian family, the meatball recipe is a kind of prized possession and honestly, a family heirloom. My father’s meatballs are some of the best I’ve ever had, and while I’m extremely biased, I’m thankful to now have the...
Eating tomatoes that actually taste like tomatoes is one of summer’s best luxuries. I try to incorporate tomatoes into my summer diet as much as I can - using ripe tomatoes in everything from BLTs to caprese salads to tomato pies. There’s really...
Squash and zucchini are two of summer’s most delicious (and not to mention versatile) vegetables. From making zoodles with the 3-in-1 Electric Spiralizer to baking zucchini bread, the sky’s the limit when it comes to summer squash....
While you’re probably used to cooking chicken marsala on the stove-top, try making this classic Italian-American dish in your slow cooker. The slow cooker helps seal in the juices while the chicken cooks, leaving you with moist, flavorful meat AND...
You usually see Chicken Piccata included on menus at Italian restaurants, but the succulent dish is also easy to make at home. We make this version in the slow cooker, which leaves you with juicy chicken and easy cleanup. ...