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How to Make Flavored Mayonnaise

Mayonnaise is not just a popular sandwich spread, it’s also a base for many dips, spreads and sauces. It’s easy to make a customized mayo for a burger or sandwich or to serve as a special dip with french fries. All you need to do is mix your mayonnaise with whatever additions you like in a bowl, food processor or single-serve blender. A food processor or blender is great for adding herbs or other coarse ingredients that will benefit from a light chop.

Here are some of our favorite mayonnaise add-ins:

  • Cilantro, parsley and lime (pictured)
  • Chive and garlic
  • Lemon and dill
  • Rosemary and cracked black pepper
  • Curry powder
  • Sriracha
  • Lemon and capers
  • Wasabi
  • Tarragon and mustard
  • Cumin and chile powder
  • Balsamic and basil
  • Sun-dried tomatoes
  • Jamaican jerk seasoning

What are your favorite mayonnaise combinations?

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