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    The Hamilton Beach Consumer Test Kitchen comprises a team of multi-tasking, multi-talented individuals whose expertise extends well beyond recipes. They collaborate with our engineers, test new products, develop product literature and much more.
    Get back into the groove of ironing with our guide to fabric care
    9 minute read Written by Hamilton Beach on September 21, 2021

    While many of us have abandoned the habit of ironing, artist Maira Kalman, best known for her New Yorker covers and beloved children’s books, considers ironing a form of meditation. This artist’s eccentric passion for ironing may actually have some...

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    Be your own barista: Make cold brew coffee at home
    3 minute read Written by Hamilton Beach on September 8, 2021

    Cold brew coffee is all the rage, and for good reason—it’s smoother and naturally sweeter than “hot brew” coffee. It also stores easily in the fridge and tastes fresh far longer than traditional coffee. And for those of us who need an afternoon...

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    Five fabulous back-to-school snacks for your air fryer
    3 minute read Written by Hamilton Beach on August 19, 2021

    As temperatures tumble and the days shorten in September, the pace of life speeds up for most families. With kids returning to school, sports, clubs and other activities, everyone just gets busier. Making sure there are plenty of tasty foods around...

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    Rain or shine, enjoy these 7 healthy grilled recipes anytime
    3 minute read Written by Hamilton Beach on August 12, 2021

    With summer slipping away and autumn rain starting up, you might think that grilling season is almost gone. But with an indoor electric grill, it’s easy to enjoy grilled meats, fish and vegetables all year long, rain or shine. And that’s a good...

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    Not ready for fall? Seal the tastes of summer
    4 minute read Written by Hamilton Beach on July 21, 2021

    The long, lazy days of summer seem to go by in a blink, taking with them the best-tasting fruits and vegetables of the year. In winter we long for the flavor of a summer tomato and make do with what we can find at the supermarket. But what if you...

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    Summertime and the cooking is easy (and slow)
    5 minute read Written by Hamilton Beach on July 14, 2021

    Soup or stew on a crisp autumn day—this is how most of us imagine using a slow cooker. But summer is also a great time to pull out this versatile appliance, sit back and let time do the work. Forget turning on the oven (and then turning up the air...

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    Celebrate summer with slow cooker barbecue recipes
    5 minute read Written by Hamilton Beach on June 30, 2021

    Cooking meat “low and slow” is the very definition of barbecue, according to Smithsonian Magazine, and it is as American as apple pie. Barbecue actually made its way to what is now the U.S. by none other than Christopher Columbus, who discovered the...

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    Eating pretty: Why spiralized veggies might really taste better
    3 minute read Written by Hamilton Beach on June 29, 2021

    Before we lift a forkful of food to our mouths, we’ve already eaten with our eyes. Because the visual presentation of food comes first, it affects how we taste what’s on the plate.

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