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    Topic: Thanksgiving

    Holiday Desserts: Japanese Fruit Pie
    2 minute read Written by Hamilton Beach on November 3, 2016

    Spoiler alert. There is nothing Japanese about this pie. Now that we’ve got that out of the way, I can explain (or attempt to explain) the origins of this pie and why it will always hold a special place in my heart and a spot on my Thanksgiving...

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    Homemade Garlic & Parmesan Dinner Rolls
    2 minute read Written by Hamilton Beach on November 1, 2016

    It’s November and it’s time to put Thanksgiving menu planning on the to-do list. Turkey, check, green bean casserole, check. Pumpkin pie, check. But what about the rolls? You are probably tempted to save a little time and pick up a bag of frozen...

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    Sweet Potatoes: Baked vs. Mashed
    4 minute read Written by Hamilton Beach on November 25, 2015

    When I was young, sweet potatoes were only made one way: peeled, sliced and baked. A little brown sugar, a lot of butter and in the oven they went. Out of all the amazing side dishes at the Thanksgiving table, sweet potatoes were the least...

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    Thanksgiving Side Dish: Cranberry Herb Wild Rice Pilaf
    2 minute read Written by Hamilton Beach on November 23, 2015

    Move over mashed potatoes. This delicious side dish screams Thanksgiving. It’s big on taste but incredibly easy to make. The flavors of sweet and tangy cranberries, fresh rosemary and toasted walnuts with butter, onion, garlic and thyme will make...

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    Stuffing Two Ways: Everyone's Favorite Thanksgiving Side Dish
    2 minute read Written by Hamilton Beach on November 18, 2015

    I'm just going to come out and say it: The best part about Thanksgiving dinner is the stuffing. A buttery mound of delicious carbs, stuffing - or dressing - is a wonderful indulgence we (usually) only allow ourselves around the holidays. Nothing...

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    Baked Brie and Cranberry Bites
    1 minute read Written by Hamilton Beach on November 16, 2015

    Welcome your guests with a palate-pleasing appetizer that immediately sets a festive mood. Aside from turkey, nothing says Thanksgiving like the sweet and tart flavors of cranberry. This easy-to-make appetizer combines cranberries with the rich,...

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    Cranberry Orange Relish
    1 minute read Written by Laurie Klein on November 12, 2015

    Retire the can of wiggly cranberry jelly this year and instead create a memorable dish using fresh, flavorful ingredients. All it takes is a bag of cranberries, an orange, sugar, a dash of clove and a few splashes of Grand Marnier or orange juice...

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    Two Tasty Twists on Traditional Turkey Preparation
    5 minute read Written by Hamilton Beach on November 10, 2015

    Let’s face it; yes we are all “thankful” on Thanksgiving, but much of the day’s focus is on the food. It is the one day a year we all eat - and eat - and eat. And often, our ovens - like our stomachs - aren’t nearly big enough to fit all that...

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