Topic: Italian
Eating tomatoes that actually taste like tomatoes is one of summer’s best luxuries. I try to incorporate tomatoes into my summer diet as much as I can - using ripe tomatoes in everything from BLTs to caprese salads to tomato pies. There’s really...
Squash and zucchini are two of summer’s most delicious (and not to mention versatile) vegetables. From making zoodles with the 3-in-1 Electric Spiralizer to baking zucchini bread, the sky’s the limit when it comes to summer squash....
Corn on the cob is a go-to summer side dish, but have you ever tried making it in your slow cooker? Individually wrapping ears of corn in aluminum foil and cooking them in the slow cooker is a great way to steam corn on the cob. It’s also a great...
While you’re probably used to cooking chicken marsala on the stove-top, try making this classic Italian-American dish in your slow cooker. The slow cooker helps seal in the juices while the chicken cooks, leaving you with moist, flavorful meat AND...
Caponata is a Sicilian dish made with eggplant, celery and a sweet and sour dressing. The other vegetables vary, but often include tomatoes, onions, bell peppers and herbs like basil or mint. Capers, raisins, pine nuts or olives can also be...
Perfect for busy weeknights and the back-to-school season ahead, it only takes a few simple ingredients to make this quick and easy fish entree. The tilapia is baked with a mixture of parmesan, panko and Italian seasonings for a delicious crunch...
