Topic: food-processor
Spring has sprung and we’ve started to lighten - and brighten - things up in the kitchen. We’re swapping winter’s hearty soups and stews for fresh salads. This spring green salad with lemon vinaigrette is the perfect dish to help you dive into...
Do you ever have days when you feel like you just can’t wake up? That feeling that no second snooze button push or third cup of coffee can alleviate? If you’re having trouble getting through the morning or afternoon, pop one of these no-bake...
With summer comes entertaining. Whether you have family visiting for the weekend, are hosting the neighborhood potluck, or inviting friends over for happy hour, there’s no shortage of get-togethers this time of year....
So you’ve purchased your new Hamilton Beach food processor and now you’re combing your favorite food blogs, Pinterest boards, and Instagram accounts for recipe inspo. While you’ll have no problem finding tasty hummus and pesto recipes online,...
When the seasons change I take full advantage by cooking with the best and brightest ingredients in my kitchen. With summer comes plump tomatoes, fragrant, garden-fresh herbs, juicy peaches, and perfectly sweet berries. Whether I am making homemade...
Once the weather warms, my family has what we call “salad parties.” They are pretty self explanatory - dinner parties with different types of salad (macaroni salad, potato salad, chicken salad, you name it) . I’ll admit, it’s nothing...
I often use my food processor to chop onions (and prevent the inevitable pre-dinner cry), whip up fresh pesto, and make creamy homemade hummus. It’s a super useful appliance when you need to make a quick sauce or simply want to avoid washing the...
Some (OK, most) of my favorite foods are components of a standard Mediterranean diet. Olives, feta cheese, flaky, fresh fish, and of course, hummus. If any of these ingredients are on my plate, I’m a happy camper. Hummus, especially, has become a...