Topic: easter
Nothing says it’s the weekend like a big brunch, especially if it’s something sweet you normally don’t (or can’t) eat on a rushed weekday morning. We love all kinds of brunch foods, from eggs benedict to buttermilk pancakes, but sometimes...
The holidays are a time when most people slack off on their healthy habits and indulge in a few extra pieces of pie, a sweet breakfast and a mug of hot cocoa. It’s also a time when just as many people struggle to eat well while traveling, shopping...
Brownies are one of every chocolate lover’s favorite desserts. Sure, you can buy a boxed mix, but did you know they are surprisingly easy to make from scratch? We think baking homemade brownies is easy as pie - except easier! All you need to get...
In our Heritage Dish series, we feature Hamilton Beach employees and their favorite family recipes. This month, we highlight Annie Arnold, Assistant Product Manager for hand and stand mixers, and one of her favorite family desserts, Nana’s...
Deviled eggs are the edible centerpiece to every party. Popular at summer cookouts, winter holiday parties, and of course, Easter when hard-boiled eggs are so abundant, deviled eggs are a sure bet on the appetizer table. They’re widely considered...
There’s no need to be intimidated about cooking an entire rack of lamb. For many of us, it’s a meal reserved for ordering in a restaurant. Or maybe grandma roasted a rack for Easter dinner every year. Sure, it’s not often in the weekday dinner...
We have the perfect roasted asparagus side dish for your Easter or Passover dinner, and it’s one even the staunchest asparagus detractors will enjoy (or at least try.) ...
