Topic: dessert
The 3-in-1 Electric Spiralizer is great for making low-carb pasta substitutes, like zucchini noodles, but have you ever used it to add beautiful spirals to some of your favorite desserts? ...
Spoiler alert. There is nothing Japanese about this pie. Now that we’ve got that out of the way, I can explain (or attempt to explain) the origins of this pie and why it will always hold a special place in my heart and a spot on my Thanksgiving...
When I think fall I think football, sidewalks dotted with colorful leaves, pumpkin patches and of course, crisp, juicy apples. Apple season is officially here and while apples are delicious all by themselves (although I’m guilty of always smearing...
Halloween is right around the corner and everyone is starting to plan costumes, trick or treating routes, and parties. While I think every child (and admittedly, some adults - myself included) would agree that Halloween is all about the candy,...
While rice cookers are great for cooking all types of rice, from white, to brown to jasmine, sometimes it pays to think outside the box. The Test Kitchen has developed everything from macaroni and cheese (it cooks in under 20 minutes) to shrimp and...
Five ingredients. That’s all you need to make these simple, sweet treats. Whether you need to feed the kids and a few of their friends breakfast or a group of screaming football fans packed onto the couch, keep this donut bite recipe in your back...
It’s apple season and we can’t seem to get enough of this crisp, sweet fruit. Cider, pie, cookies, butter, you name it - it’s truly all about apples this time of year. While you’re busy peeling and coring, make sure to add this apple crumb...
Watermelon is one of those fruits you automatically associate with summertime. It’s refreshing, it’s bright pink, it’s a simple delicacy that embodies the season. While I personally like eating freshly cut watermelon slice-by-slice with my...
