Summer is all about grilling, am I right? Sure, summer has a lot of other fun things going on, but if I had to choose my favorite thing about summer it would be the fast, easy and fresh food I get to enjoy thanks to my garden and grill.
With Hamilton Beach’s searing grill I can now take my grilling year-round, rain or shine. It’s small and sits right on my countertop, but grills like a pro!
My garden isn’t quite brimming with fresh produce just yet, but my grocery store and local farmers markets are. And these sandwiches are the perfect way to enjoy them. Here, I’ve used zucchini, mushrooms, red peppers and onions, but feel free to get creative. And while the grilled vegetables shine enough on their own, you could certainly add a grilled chicken breast or a few slices of crispy bacon if you just gotta have some meat.
The grilled veggies may be the star, but the herb goat cheese spread almost steals the show. Don’t skimp; it brings the whole thing together into one delicious summery sandwich. Perfect for lunch or an easy dinner, these grilled veggie sandwiches are sure to be a favorite all summer long.