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    Topic: Tomatoes

    One-Pot Pasta with Zucchini Noodles and Tomatoes
    4 minute read Written by Hamilton Beach on July 29, 2018

    One of my favorite things to do in the summer is eat. While of course family vacation and beach days are nice, summer’s bounty is unmatched. With plenty of seasonal fruits, veggies, and garden-fresh herbs in the kitchen, it’s a great time of year...

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    How to Build the Best Kabob
    4 minute read Written by Hamilton Beach on May 16, 2018

    The Hamilton Beach Test Kitchen is here to help you earn your grill master crown this summer. These helpful tips will ensure you’re building the best kabob to serve to your family or cookout guests all season long.

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    Slow Cooker Chili Mac
    4 minute read Written by Hamilton Beach on April 29, 2018

    Slow cooker chili mac combines two of your favorite dinners into one satisfying meal. Does your family celebrate Taco Tuesday every week? Do the kids always request pasta nights? Slow cooker chili mac (also known as taco pasta) gives you the best...

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    Slow Cooker Greek Chicken with Cinnamon (Kapama)
    3 minute read Written by Hamilton Beach on September 13, 2017

    When you hear Greek chicken you probably think of soulvaki, gyros, or anything covered in tzatziki. While I am a big fan of all of the above, this slow cooker greek chicken is something a little out of the ordinary - in the best way possible.

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    The Best Recipes for Peak Tomato Season
    2 minute read Written by Hamilton Beach on August 28, 2017

    Summer tends to fly by in the blink of an eye. With kid’s camps, family vacation, and dog days spent in the sun, we are all staying busy this time of year. While it’s easy to get wrapped up in all the summer happenings, don’t forget to stop and...

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    Cheesy Tomato Tart
    3 minute read Written by Hamilton Beach on August 14, 2017

    Tomato season is upon us. That means BLTs, stuffed tomatoes, panzanella, and tomato pies are making their way to the table. While you’re busy slicing and dicing summer’s favorite fruit, plan to set some aside to top this cheesy tomato tart.

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    Making Peach Salsa in a Food Processor
    2 minute read Written by Hamilton Beach on June 21, 2017

    When the seasons change I take full advantage by cooking with the best and brightest ingredients in my kitchen. With summer comes plump tomatoes, fragrant, garden-fresh herbs, juicy peaches, and perfectly sweet berries. Whether I am making...

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    Pozole Rojo
    2 minute read Written by Hamilton Beach on March 24, 2017

    Maybe you’ve tried pozole rojo at your favorite Mexican restaurant, but I have good news. This super simple, traditional Mexican soup is easy to make right at home on the stovetop, especially if you plan ahead.

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