Topic: main courses
Once Thanksgiving is over, it’s time to get creative in the kitchen and brainstorm different ways to use up all of those leftovers. While my go-to is simply turkey on white bread with way too much mayonnaise and cracked black pepper, you can only...
Every year on the fourth Thursday of November we gather around the table with family and friends to give thanks and share a delicious meal (it’s admittedly my favorite meal of the year). At the center of this delicious meal is the star of the show...
The roaster oven is a home cook’s best friend on Thanksgiving Day. Whether you are using it to cook a whole turkey, bake a casserole for a crowd, or keep food warm on a buffet, it allows you to be truly flexible on one of the most hectic...
I’m definitely one of those people that prefers sweet potato fries to regular french fries, but when it comes to sweet potatoes, I really don’t cook them at home as much as I should. The 3-in-1 Spiralizer, and this delicious dish in particular,...
While you can cook a variety of food sous vide, it is truly a great tool for both steak and grilling enthusiasts. Most grill-masters want to boast perfectly done meat. While that sounds nice, it’s easier said than done....
Slow cooker lasagna is one of those go-to dishes when you need to whip up a hearty meal. It’s filling, it’s easy, it feeds a crowd. It’s also easily customizable. Vegetarians in the family? Do an all-veggie version using slices of eggplant...
The Test Kitchen stays busy developing new recipes year-round. While we make a wide range of recipes using each and every Hamilton Beach appliance, slow cooker recipes always tend to be the most popular - at least online. These 9 recipes are the...
I think we can all agree, there is nothing worse than dry, rubbery chicken. Whether you accidentally set the timer on the oven for 10 minutes too long or walk away from the stovetop, dried out chicken is never something you’re proud to put on the...
