Topic: main courses
Every fall the Test Kitchen is tasked with creating a new pot roast recipe for the blog. Pot roast cooks to perfection in Hamilton Beach® slow cookers and is a staple cold-weather meal. From the viral favorite Mississippi roast to festive holiday...
The slow cooker is one of our favorite cold-weather appliances. It’s great for making hearty chili and melt-in-your-mouth pot roast - two of our favorite fall meals. But if you’re looking for new recipes and want take a break from the slow...
Working in the same department that’s home to the Consumer Test Kitchen and Everyday Good Thinking could not have aligned more perfectly with my current life situation. I have two small boys - ages 4 and 7 - and a family calendar that’s always...
We all have ground beef in the freezer. Whether you’re saving it for burgers on the grill, easy taco filling for your next Taco Tuesday fiesta, or a homemade meat sauce, it’s always good to have on-hand. If you need another ground beef recipe,...
Summer is over and you’re probably starting to switch things up in the kitchen, menu-wise. If you spent the last few months standing by the grill, making homemade ice cream, or enjoying frozen cocktails at happy hour, it’s time to get ready for...
When it comes to game day menu planning it’s best to keep it to no-frills staples that are portable and low on the messy scale. When you’re tailgating you need to keep one of your hands free for cornhole bag throwing, favorite beverage drinking,...
If you haven’t tried making Peruvian chicken (pollo a la brasa) at home, we’ve got the ultimate guide for putting a perfectly seasoned rotisserie-roasted bird on the table. ...
One of my favorite things to do in the summer is eat. While of course family vacation and beach days are nice, summer’s bounty is unmatched. With plenty of seasonal fruits, veggies, and garden-fresh herbs in the kitchen, it’s a great time of...
