Topic: Everyday Recipes

Were you spiralizing all summer long? We used our garden fresh zucchini and squash to make everything from Spiralizer Thai Vegetable and Chicken Salad to Lemon Garlic Shrimp and Veggie Pasta. But summer is over and the holiday season is in full...

I think it’s safe to say that the holiday season is the best time of year to satisfy your sweet tooth.  Whether you are drinking hot chocolate, partaking in an all-day cookie baking marathon (I wonder how much cookie dough I’ll eat between now...

Snow falls overnight and you wake up to find that both the office and school are closed. You crawl back into bed for a couple of hours and wake up to a full house (full of hungry bellies).  With the kids home from school, it’s a great time to get...

There are plenty of reasons to make appetizers and party food this time of year. Whether you are gathering around the T.V. with friends to watch football or hosting a holiday party at your home, hand-held snacks are the name of the game. I’m sure...

Turmeric, best known for it’s use in curries, seems to be popping up everywhere, in a variety of recipes - everything from hummus to smoothies to dry rubs. ...

Once Thanksgiving is over, it’s time to get creative in the kitchen and brainstorm different ways to use up all of those leftovers. While my go-to is simply turkey on white bread with way too much mayonnaise and cracked black pepper, you can only...

Every year on the fourth Thursday of November we gather around the table with family and friends to give thanks and share a delicious meal (it’s admittedly my favorite meal of the year). At the center of this delicious meal is the star of the show...

Fall is here and I for one am looking forward to a switch up in dining and baking. While I am a huge BBQ and grilling fan, it’s nearing slow cooker season, heartier meals and comfort food. Now comfort food doesn’t have to be unhealthy either....