Topic: Everyday Recipes

From Easter to Labor Day, deviled eggs pair perfectly with spring and summer gatherings. They're the highlight of Easter brunch and the first to go at graduation parties. Whether they're peppered with spice, garnished with bacon, or prepared the...

If you live alone or with just one other person, it can sometimes be hard to find the motivation to cook. Supermarkets tend to sell most foods in packages that could serve a small battalion, and it’s so tempting to simply order takeout rather than...

If you’re struggling to get home-cooked meals on the table for you and your family following a long day of work, you’re not alone—about half of American families rarely have dinner together. Even the Harvard Business Review, better known...

Cold brew coffee is all the rage, and for good reason—it’s smoother and naturally sweeter than “hot brew” coffee. It also stores easily in the fridge and tastes fresh far longer than traditional coffee. And for those of us who need an...

As temperatures tumble and the days shorten in September, the pace of life speeds up for most families. With kids returning to school, sports, clubs and other activities, everyone just gets busier. Making sure there are plenty of tasty foods...

With summer slipping away and autumn rain starting up, you might think that grilling season is almost gone. But with an indoor electric grill, it’s easy to enjoy grilled meats, fish and vegetables all year long, rain or shine. And that’s a good...

Soup or stew on a crisp autumn day—this is how most of us imagine using a slow cooker. But summer is also a great time to pull out this versatile appliance, sit back and let time do the work. Forget turning on the oven (and then turning up the air...

Cooking meat “low and slow” is the very definition of barbecue, according to Smithsonian Magazine, and it is as American as apple pie. Barbecue actually made its way to what is now the U.S. by none other than Christopher Columbus, who...