Topic: breakfast

There isn’t much I would change about my four glorious years in college. Virginia Tech was very good to me (Go Hokies!), but there is one small thing that my college experience lacked. That small thing is a Breakfast Sandwich Maker. How I survived...

Breakfast Sandwich Maker I’m not sure how I survived my 4 years in college without one. This super appliance puts breakfast (or lunch, or dinner) on the table in 5 minutes or less. When you oversleep and are rushing to class or when walking to...

Pretty in pink - that’s one way to describe this refreshing summer smoothie. If you have watermelon leftover from your last backyard barbecue and plenty of ripe berries, you can put this smoothie together in no time....

With an abundance of zucchini in our gardens and grocery stores this time of year, we can’t help but incorporate the summer squash into our breakfast, lunch, and dinner recipes. From spiralized zoodles, to classic zucchini bread, and cheesy...

During the week, my go-to breakfast is a classic egg and cheese breakfast sandwich. It’s quick (under 5 minutes), thanks to the Breakfast Sandwich Maker. While the Breakfast Sandwich Maker never disappoints, sometimes I crave a little something...

One of the first meals I ever cooked was for Mother’s Day. I picked a crazy waffle recipe from a Food Network chef, that at the time I had a huge crush on (most likely why I picked it), which featured a healthy dose of sugar. My mama pretended to...

Peanut butter and bananas—one of my all time favorite flavor combos. Lunch time, snack time, anytime, I love these two foods together - but especially at breakfast time. Today I’m serving up the flavor combo in waffle form....

If Heaven is a place on earth, it’s Cafe Du Monde in New Orleans. The French Quarter fixture specializes in cafe au lait and beignets. Beignets are French-style donuts that are square, rather than round, and are covered in powdered sugar - lots of...