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    Topic: Appetizers Snacks

    14 Labor Day Recipes for a Classic Cookout
    5 minute read Written by Hamilton Beach on August 29, 2017

    Celebrate the end of summer at your Labor Day cookout by serving up these picnic-perfect recipes from the Hamilton Beach Test Kitchen.

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    Peach & Ricotta Toast
    2 minute read Written by Hamilton Beach on August 24, 2017

    While I can’t deny a savory piece of toast (avocado toast with a sunny side up egg is my absolute favorite), don’t ignore your sweet tooth when brainstorming your next creation. The next time you stop at the grocery store or fruit stand to find...

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    Blackberry, Brie, & Basil Toast
    2 minute read Written by Hamilton Beach on August 22, 2017

    While there are few things I like more than bread and butter, I can’t complain about the decked out toast recipes that are making their way to restaurant menus, Pinterest boards, and the pages of my favorite food magazines recently. Even the most...

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    Roasted Eggplant Dip
    2 minute read Written by Hamilton Beach on August 17, 2017

    With summer comes entertaining. Whether you have family visiting for the weekend, are hosting the neighborhood potluck, or inviting friends over for happy hour, there’s no shortage of get-togethers this time of year.

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    Cheesy Tomato Tart
    3 minute read Written by Hamilton Beach on August 14, 2017

    Tomato season is upon us. That means BLTs, stuffed tomatoes, panzanella, and tomato pies are making their way to the table. While you’re busy slicing and dicing summer’s favorite fruit, plan to set some aside to top this cheesy tomato tart.

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    Summer Staples: Tortellini Pasta Salad
    2 minute read Written by Hamilton Beach on July 14, 2017

    During the summer I consume my fair share of pasta salad. Whether I’m making one for a quick, no-hassle lunch or serving it alongside grilled chicken and corn on the cob for dinner on the patio, pasta salad seems to make it’s way to my table over...

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    Homemade Corn Dogs
    2 minute read Written by Hamilton Beach on June 29, 2017

    There’s something nostalgic about corn dogs. You probably remember eating them as an after school snack (and now your kids do the same), or enjoying them at the state fair along with other fair faves like funnel cake and cotton candy. Maybe you...

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    Making Peach Salsa in a Food Processor
    2 minute read Written by Hamilton Beach on June 21, 2017

    When the seasons change I take full advantage by cooking with the best and brightest ingredients in my kitchen. With summer comes plump tomatoes, fragrant, garden-fresh herbs, juicy peaches, and perfectly sweet berries. Whether I am making...

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