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    Topic: Rotisserie

    Slow Cooker Rotisserie-Style Beer Can Chicken
    3 minute read Written by Hamilton Beach on June 29, 2016

    Who hasn’t stopped by the grocery store on their way home and picked up a rotisserie chicken? We’ve all done it. We aren’t denying it’s an easy solution if you’re pressed for time or want an easy, pre-cooked protein to use in meals throughout the...

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    How to Take the Temperature of a Turkey or Chicken
    2 minute read Written by Pat Schweitzer on October 17, 2013

    The most accurate way to determine if poultry is done is to use a meat thermometer, and there are many different kinds available. It is important to use one to ensure cooked meats have reached a safe temperature, and also to prevent overcooking.

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    The Ultimate Guide to Trussing a Chicken and a Rotisserie Chicken Recipe
    6 minute read Written by Pat Schweitzer on September 17, 2013

    How To Truss a Chicken Start with a length of string about 4-5 times the length of the bird. You want to have enough, especially if you are trussing for rotisserie cooking, so measure off some more if you need to. Set your chicken on a flat...

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    How to Roast a Whole Chicken in a Slow Cooker
    2 minute read Written by Laurie Klein on September 16, 2013

    There is nothing simpler than a whole roasted chicken. Cooking a whole chicken in a slow cooker is one of our favorite methods because it is easy and creates a moist, tender bird. Often, there will be leftovers that can be used in various future...

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