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    Topic: Mozzarella Cheese

    Wonton Mozzarella Sticks
    3 minute read Written by Hamilton Beach on January 23, 2018

    I’ve never met a mozzarella stick I didn’t like. Whether they’re baked, deep-fried, homemade, or served with an array of other fried goodies - like onion rings and french fries - at a bar or restaurant, they’re all good.

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    A Twist on a Classic: Spiralizer Cucumber Caprese Salad
    2 minute read Written by Hamilton Beach on August 18, 2016

    Tomatoes, mozzarella, and fresh basil is one of those perfect combinations that happens to be even better in the summertime when tomatoes are red and ripe and basil is picked right from the garden. Usually, I lightly dress my caprese with olive...

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    Slow cooker stuffed shells with spinach
    2 minute read Written by Pat Schweitzer on February 3, 2016

    Did you know you can cook pasta in the slow cooker?  We took raw pasta shells and cooked them directly in the slow cooker for our Stuffed Shells with Spinach.

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