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    Topic: Coq Au Vin

    Slow Cooker Coq au Vin
    2 minute read Written by Hamilton Beach on October 5, 2015

    Julia Child put Coq au Vin on the menu of many Americans households back in 1961 when her famous “Mastering the Art of French Cooking” was published. She often featured it on her PBS show, and this French braised chicken and wine dish became an...

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