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  • Slow Cooker Cuban Mojo Pork

    Who doesn’t love Cuban food? Empanadas, tostones, tres leches cake, Cuban sandwiches, paella - it’s all good. Whether you frequent the Cuban restaurant in town or want to experiment cooking Cuban cuisine at home, we guarantee you’ll become a...

  • 14 Labor Day Recipes for a Classic Cookout

    Celebrate the end of summer at your Labor Day cookout by serving up these picnic-perfect recipes from the Hamilton Beach Test Kitchen. ...

  • Peach & Ricotta Toast

    While I can’t deny a savory piece of toast (avocado toast with a sunny side up egg is my absolute favorite), don’t ignore your sweet tooth when brainstorming your next creation. The next time you stop at the grocery store or fruit stand to find...

  • Roasted Eggplant Dip

    With summer comes entertaining. Whether you have family visiting for the weekend, are hosting the neighborhood potluck, or inviting friends over for happy hour, there’s no shortage of get-togethers this time of year....

  • Cheesy Tomato Tart

    Tomato season is upon us. That means BLTs, stuffed tomatoes, panzanella, and tomato pies are making their way to the table. While you’re busy slicing and dicing summer’s favorite fruit, plan to set some aside to top this cheesy tomato tart....

  • Campus Must-Haves: The Breakfast Sandwich Maker

    There isn’t much I would change about my four glorious years in college. Virginia Tech was very good to me (Go Hokies!), but there is one small thing that my college experience lacked. That small thing is a Breakfast Sandwich Maker. How I survived...

  • Raspberry Watermelon Smoothie

    Pretty in pink - that’s one way to describe this refreshing summer smoothie. If you have watermelon leftover from your last backyard barbecue and plenty of ripe berries, you can put this smoothie together in no time....

  • Slow Cooker Mango Chicken

    While we are Team Slow Cooker here at Hamilton Beach, even we admit that sometimes slow cooked food isn’t the brightest and most instagrammable (that’s a word now, right?). But it’s the summertime and we think your food should match the season...