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Nicoise salad with grilled tuna
Nicoise salad is a French salad with tuna, hard-boiled egg, green beans, potatoes, olives and other vegetables. It is often served with a refreshing vinaigrette dressing. ...
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8 new pasta recipes from some of our favorite influencers
Let us help you take the guesswork out of making fresh pasta at home. We’ve rounded up some of our favorite influencer-created recipes to help you cook perfectly textured and delightfully delicious pasta using the Hamilton Beach® Electric Pasta...
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Devilishly delicious deviled eggs for your spring gatherings
From Easter to Labor Day, deviled eggs pair perfectly with spring and summer gatherings. They're the highlight of Easter brunch and the first to go at graduation parties. Whether they're peppered with spice, garnished with bacon, or prepared the...
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Yes, cooking for one or two is worth it: 6 recipes for inspiration
If you live alone or with just one other person, it can sometimes be hard to find the motivation to cook. Supermarkets tend to sell most foods in packages that could serve a small battalion, and it’s so tempting to simply order takeout rather than...
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7 vegetarian dinner recipes even carnivores will crave
Despite the popularity of high-protein and low-carb diets like Paleo, Atkins and Keto, Americans are actually eating less meat overall. And experts say that’s a good thing—skipping meat even one day a week, as advocated by the Meatless Mondays...
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Slow cookers that defrost meat & cook dinner while you work
If you’re struggling to get home-cooked meals on the table for you and your family following a long day of work, you’re not alone—about half of American families rarely have dinner together. Even the Harvard Business Review, better known...
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Not ready for fall? Seal the tastes of summer
The long, lazy days of summer seem to go by in a blink, taking with them the best-tasting fruits and vegetables of the year. In winter we long for the flavor of a summer tomato and make do with what we can find at the supermarket. But what if you...
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Summertime and the cooking is easy (and slow)
Soup or stew on a crisp autumn day—this is how most of us imagine using a slow cooker. But summer is also a great time to pull out this versatile appliance, sit back and let time do the work. Forget turning on the oven (and then turning up the air...
