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    Topic: 3 In 1 Spiralizer

    Slow Cooker Apple Cranberry Cobbler
    3 minute read Written by Hamilton Beach on December 13, 2016

    Nothing says comfort quite like a big slice of warm apple pie - topped with a melty scoop of vanilla ice cream, of course. I enjoy apple pie no matter the season, but I tend to bake a lot more around the holidays. Whether I’m giving neighbors my...

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    Feed a Crowd with Spiralized Potato Breakfast Casserole
    2 minute read Written by Hamilton Beach on December 12, 2016

    Breakfast casseroles are a great way to feed a crowd, whether it’s your large family or house guests over the weekend. Eggs, potatoes, bacon, cheese, tomatoes and more cheese - what’s not to like? If you need to feed a crowd , put this Spiralized...

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    Happy Spiraldays
    3 minute read Written by Hamilton Beach on December 9, 2016

    Were you spiralizing all summer long? We used our garden fresh zucchini and squash to make everything from Spiralizer Thai Vegetable and Chicken Salad to Lemon Garlic Shrimp and Veggie Pasta. But summer is over and the holiday season is in full...

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    Center Stage: Spiralizer Honey Mustard Sweet Potato Salad from Kevin is Cooking
    2 minute read Written by Guest Author on November 18, 2016

    Fall is here and I for one am looking forward to a switch up in dining and baking. While I am a huge BBQ and grilling fan, it’s nearing slow cooker season, heartier meals and comfort food. Now comfort food doesn’t have to be unhealthy either....

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    Spiralized Sweet Potato Cheesecake Bars
    2 minute read Written by Hamilton Beach on November 15, 2016

    The 3-in-1 Electric Spiralizer is great for making low-carb pasta substitutes, like zucchini noodles, but have you ever used it to add beautiful spirals to some of your favorite desserts?

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    Spiralizer Sweet Potato Pasta with Sausage & Spinach
    2 minute read Written by Hamilton Beach on November 4, 2016

    I’m definitely one of those people that prefers sweet potato fries to regular french fries, but when it comes to sweet potatoes, I really don’t cook them at home as much as I should. The 3-in-1 Spiralizer, and this delicious dish in particular,...

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    Fall Side Dishes: Spiralizer Carrot Slaw
    1 minute read Written by Hamilton Beach on November 2, 2016

    Who says slaw is just for the summer months? This Spiralizer Carrot Slaw combines some of fall’s best flavors into a crispy, crunchy side dish.

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    Welcome Apple Season: Spiralizer Apple Crumb Tart
    2 minute read Written by Laurie Klein on September 19, 2016

    It’s apple season and we can’t seem to get enough of this crisp, sweet fruit. Cider, pie, cookies, butter, you name it - it’s truly all about apples this time of year.  While you’re busy peeling and coring, make sure to add this apple crumb tart...

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