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Food Focus: Zucchini (and Cheesy Zucchini Squash Casserole)
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Crushed Cookie Frappe
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Blogger Ambassador Stand Mixer Roundup
At Hamilton Beach, we take pride in the generations of cooks and bakers who have prepared food for their families using our stand mixers and hand mixers. From whipped cream and cakes to mashed potatoes and crackers, our appliances get quite a...
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Hot Dog Styles Across America
In the midst of baseball season and right before Independence Day, national pride is soaring and we want to celebrate our great nation in as many ways as possible. As a country that eats, sleeps and breathes food, we think exploring one of...
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Center Stage: Bacon Wrapped Stuffed Jalapeño Poppers on the Hamilton Beach Indoor Searing Grill
Christina of Mama’s High Strung is a mom of five children who left her career as a broadcast journalist to go to culinary school and pursue a life with food. From her home in Chicago, she offers readers kitchen tips and well-balanced recipes...
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Pomegranate Berry Smoothie
Smoothies are great, especially in the spring and summer. That’s when I really start to craaaave fruits and vegetables and push pasta to the side. (Not every time, though. I still love pasta.) My favorite time to have a smoothie is breakfast,...
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Mother’s Day Gift Guide
Treat mom to something special this Mother’s Day. ...
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The Best Brunch: Eggs Benedict
I love Eggs Benedict and order it at brunch all the time. I never, ever made it at home. To me, it was stuffy and labor intensive. Not to mention I had to poach eggs, which is the equivalent of retaking the SAT’s (they were hard for me). And...
